As cool and shiny as a brand-new ice ax looks strapped to the back of your hiking pack, occasionally you’ll have to take it off and actually put it to work. Like any tool, it’s only an asset if you know how to use it. There are many techniques and methods for employing an ice ax to aid progress in the mountains, but let’s start at the beginning: the two basic ways of holding it.
by G. Jeff Golden CMC Marketing Manager 1. Be Prepared for Varied Terrain Spring as known as mud season in the high country, and for good reason. There’s a lot of it. Your boots, socks and lower legs are … Continued
by Leave No Trace Center for Outdoor Ethics Winter is a wonderful time to experience the outdoors. Many find that winter offers solitude, scenic beauty, and a chance to hone outdoor skills. But, with winter use on the rise, users … Continued
It’s time for you to MountainUp. The Colorado Mountain Club is helping you harness the power of summer adventure this July and August to benefit outdoor education, conservation and the mountain lifestyle. Choose your own adventure, big or small, and … Continued
The Colorado Mountain Club’s Conservation Department is excited to introduce the 2016 Stewardship Team. The Team is an active group of eager and enthusiastic conservation professionals that make informed decisions and impactful measures that directly correlate with some of Colorado’s … Continued
By Rod Martinez Silver Basin Trail On the west side of the Maroon Bells and near the town of Crested Butte are a myriad of fabulous trails that will get you into the mountains as you hike through aspen groves … Continued
Classic pre-dawn morning start. On the trail by 04:00 to climb the gully. The advantage of doing it this way is you do not have to look up at what you are climbing. By day, it is a miserable little gully, both up and down. But at night, it just feels like a steep ascent on sketchy dirt and rock. Crawling along the solid gully wall was the best way. Another reason for an early start is the weather. In our case, weather would be our friend all day long.
As I write this, I am one week out from leaving Denver and heading to Anchorage, Alaska. From there, weather permitting, I’m one more day away from landing on the Kahiltna Glacier and beginning my 13,000 foot ascent (~7000’ to … Continued
Sweet Potato Chips 2 medium sweet potatoes 2 teaspoons canola/vegetable oil 1 teaspoon sugar 1/2 teaspoon cinnamon Preheat oven to 400°F. Boil large pan of water. Coat baking sheet with non-stick spray. Slice potatoes 1/4” thick and par-boil. Drain well. … Continued